A hilly region of east-central France west of the Saône River between Mâcon and Lyon. It is noted for its wine. |
The American Heritage® Dictionary of the English Language, Fifth Edition copyright ©2022 by HarperCollins Publishers. All rights reserved.
n. A light red table wine made from the gamay grape. [After Beaujolais1.] |
The American Heritage® Dictionary of the English Language, Fifth Edition copyright ©2022 by HarperCollins Publishers. All rights reserved.