n. 1. One that fries, as a deep utensil usually equipped with a basket and used for frying foods. 2. A small young chicken suitable for frying. |
The American Heritage® Dictionary of the English Language, Fifth Edition copyright ©2022 by HarperCollins Publishers. All rights reserved.
n. |
The American Heritage® Dictionary of the English Language, Fifth Edition copyright ©2022 by HarperCollins Publishers. All rights reserved.