fry 1  (fr ī)
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v. fried (frīd), fry·ing, fries (frīz) v.tr.1. To cook over direct heat in hot oil or fat. 2. Slang To destroy (electronic circuitry) with excessive heat or current: "a power surge to the computer that fried a number of sensitive electronic components" (Erik Sandberg-Diment). v.intr.1. To be cooked in a pan over direct heat in hot oil or fat. 2. Slang To undergo execution in an electric chair. n. pl. fries (fr īz) 1. A french fry: ordered fries as a side dish. 2. A dish of a fried food. 3. A social gathering at which food is fried and eaten: a fish fry.
[Middle English frien, from Old French frire, from Latin frīgere.] |