1. A woody vine (Actinidia deliciosa) native to China, cultivated especially in New Zealand for its edible fruit.
2. The fuzzy brown fruit of this plant, containing sweet green pulp.In both senses also calledChinese gooseberry.
[From the resemblance of the fruit's skin to the plumage of some species of kiwi birds.]
(click for a larger image)kiwifruit
The American Heritage® Dictionary of the English Language, Fifth Edition copyright ©2018 by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
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