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Pinot Noir also pinot noir

(nwär)

1. A variety of grape originally grown in the Burgundy region of France that is used to make red wine.

2. A dry red wine made from this grape.

[French, pinot, Pinot; see PINOT + noir, black (from Old French, from Latin niger, nigr-; see nek^w-t- in the Appendix of Indo-European roots).]

Indo-European & Semitic Roots Appendices

Thousands of entries in the dictionary include etymologies that trace their origins back to reconstructed proto-languages. You can obtain more information about these forms in our online appendices:

Indo-European Roots

Semitic Roots

The Indo-European appendix covers nearly half of the Indo-European roots that have left their mark on English words. A more complete treatment of Indo-European roots and the English words derived from them is available in our Dictionary of Indo-European Roots.

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