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sam·bal

(sämbäl)

A spicy condiment used especially in Indonesia and Malaysia, made with chili peppers and other ingredients, such as sugar or coconut.

[Malay, from Tamil sambhar, from Prakrit saṃbhārei, he gathers, from Sanskrit saṃbhārayati, he causes to be brought together : sam, together; see SANSKRIT + bharati, he carries, brings; see bher-¹ in the Appendix of Indo-European roots.]

Indo-European & Semitic Roots Appendices

Thousands of entries in the dictionary include etymologies that trace their origins back to reconstructed proto-languages. You can obtain more information about these forms in our online appendices:

Indo-European Roots

Semitic Roots

The Indo-European appendix covers nearly half of the Indo-European roots that have left their mark on English words. A more complete treatment of Indo-European roots and the English words derived from them is available in our Dictionary of Indo-European Roots.

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