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am·a·tri·ci·a·na

(ä′mə-trē-chē-änə, ä′mä-trē-chyänä)

adj.

Being or served with a sauce of tomatoes, pancetta or bacon, and often flakes of red pepper. Usually follows the noun: penne amatriciana.

Amatriciana sauce.

[From Italian all'amatriciana, in the style of Amatrice (a town in central Italy) : alla, in the manner of (a, at, by, in + la, the) + amatriciana, feminine of amatriciano, of or from Amatrice (Amatrice, Amatrice + -ano, adjective suffix).]

Indo-European & Semitic Roots Appendices

Thousands of entries in the dictionary include etymologies that trace their origins back to reconstructed proto-languages. You can obtain more information about these forms in our online appendices:

Indo-European Roots

Semitic Roots

The Indo-European appendix covers nearly half of the Indo-European roots that have left their mark on English words. A more complete treatment of Indo-European roots and the English words derived from them is available in our Dictionary of Indo-European Roots.

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