swiz·zle  (sw ĭz əl)
Share:
n. Any of various tall, often sweet cocktails made with crushed ice and usually rum and stirred with a swizzle stick. v. swiz·zled, swiz·zling, swiz·zles v.intr. To stir or mix the ingredients of a drink with a long, thin object, as a swizzle stick: "you build a swizzle slowly, adding ingredients, then ice, then swizzling a little, then more ice" (Jason Wilson). v.tr. To stir or mix (a drink) with a long, thin object, as a swizzle stick: swizzled his Champagne until the bubbles were gone.
[Origin unknown.] |